Tuesday 15 August 2017

Edible Innovation: Chloé Rutzerveld Explores Sweets from Scraps with STROOP

Chloé Rutzerveld got her start 3D printing layers of a support structure and an edible breeding ground, before moving on to making food.

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The post Edible Innovation: Chloé Rutzerveld Explores Sweets from Scraps with STROOP appeared first on Make: DIY Projects and Ideas for Makers.



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