Edible Innovations: These Complementary Partners Are Growing a Fermented Foods Business

Mara and Willow King took their passion for pickling and created a dedicated factory and full time business called Ozuké.

Read more on MAKE

The post Edible Innovations: These Complementary Partners Are Growing a Fermented Foods Business appeared first on Make: DIY Projects and Ideas for Makers.

from Make: DIY Projects and Ideas for Makers http://ift.tt/2vqkcjK
via IFTTT