Tuesday, 12 September 2017

Edible Innovations: Redirecting Wine Byproducts into Plant Based Leather

In an effort to combat the growing food waste problem, Vegea is using the byproduct of the wine creation process to make custom leather.

Read more on MAKE

The post Edible Innovations: Redirecting Wine Byproducts into Plant Based Leather appeared first on Make: DIY Projects and Ideas for Makers.



from Make: DIY Projects and Ideas for Makers http://ift.tt/2h0gISg
via IFTTT

No comments:

Post a Comment